Warren Lodge Menu

Nibbles

Mixed Olives – £3.50 (VE, GF)
Marinated in chilli, garlic and herbs

Pesto and Mozzarella Arancini – £6.50 (V)

Crispy Whitebait – £5.50
Tartare sauce or aioli sauce

Cocktail Meatballs – £6.50
Served in a rich spicy tomato sauce, parmesan and rocket salad

Starters

Soup of the day – £6.95 (can be VE / GF)
Served with toasted bread and butter

Crispy Chicken Strips – £7.95
Served with garlic aioli

King Prawn Saganaki – £8.55
Served with feta cheese, lemon and toasted sourdough

Duck Spring Rolls – £8.50
Garnished with chopped spring onion and cucumber, served with plum sauce

Buffalo Chicken Wings – £8.95
Served with blue cheese dip and celery sticks

Bruschetta Toscana – £7.50
Toasted sourdough topped with heirloom tomatoes, garlic, fresh basil and sea salt

Panini

All paninis are served on toasted ciabatta with triple cooked chips and side salad

Mozzarella and Meatballs – £12.50
Tomato sauce, parmesan and rocket salad

Roasted Vegetables VE – £12.50
Mediterranean roasted vegetables and pesto sauce

Tuna and Sweetcorn Melt – £12.50
Tuna, sweetcorn and cheese

Ham and Cheese – £12.50

Chorizo and Mozzarella – £12.50

Build your own Pizza

Homemade Margherita- £12.50
Add your choice of toppings at only £1 each topping

Pepperoni

Sausage

Ham

Chicken

Mushrooms

Peppers

Jalapenos

Sweetcorn

Olives

Mains

Fish and Chips – £17.50
Ale battered haddock, served with tartare sauce and mushy peas

Half Roasted Chicken – £18.50
Served with roast potatoes, seasonal vegetables, gravy and Yorkshire pudding

Caesar Salad – £14.50
Gem lettuce, anchovies, croutons, parmesan, bacon and homemade Caesar dressing
Add chicken – £5

Burrata Caprese Salad V – £15.50
Heirloom tomatoes, cherry tomatoes, burrata, finished with fresh basil and pesto sauce
Add chicken or salmon – £5

Tomato Gnocchi V – £15.50
Potato dumplings, vine tomato sauce, basil and vegetarian parmesan

Ragu Bollognese – £15.50
Pappardelle, shaved parmesan and parsley

Spaghetti and Meatballs – £15.00
Served in a rich, spicy tomato sauce, basil and parmesan

All Day Breakfast – £14.00
Full English breakfast including sausage, egg, bacon, beans, tomato, mushroom and toast with butter

Seafood Orzo – £15.50
Prawns, mussels, courgettes, sun-dried tomatoes and spinach in a tomato and basil sauce

From the Grill

Salmon Supreme – £21.50
Served with crushed new potatoes, chopped parsley, sun-dried tomatoes, capers, tender stem broccoli and Hollandaise sauce

Grilled Chicken Breast – £15.50
Marinated in lemon and oregano with Chimichurri dressing, served with smashed crispy baby potatoes and mixed salad

Warren Burger – £16.50
8oz patty on a sesame seed bun with cheddar cheese, baby gem lettuce, fresh red onion, burger sauce, coleslaw and chunky chips

Ultimate Burger – £18.95
8oz patty on a sesame seed bun, topped with a fried egg, bacon, gherkins, cheddar cheese, baby gem lettuce, fresh red onion, burger sauce, coleslaw and chunky chips

Chicken Burger – £16.95
Homemade buttermilk chicken on a sesame seed bun with baby lettuce and coleslaw, served with chunky chips

Plant Based Burger – £16.50 (VE)
Plant based patty on a bun, served with portobello mushroom, fresh onion, chunky chips and small side salad

8oz Sirloin Steak – £23.50
Grilled tomato, grilled flat mushroom, chimichurri, blue cheese or peppercorn sauce

Sides

Triple Cooked Chips – £3.50

Sweet Potato Wedges  – £4.00

Onion Rings – £4.00

Mac and Cheese – £5.00

Side Salad – £4.00

Garlic Bread – £3.50

DESSERTS

Strawberry Eton Mess GF – £7.50

Banoffee Cheesecake GF – £7.50

Lemon Posset – £8.50
Served with shortbread and mixed berrys

Build your own Sundae – £9.50
Three scoops of your favourite flavour – chocolate, vanilla, strawberries and cream
Sauces: Chocolate, caramel, berry
Toppings: Brownie, fruits, biscuits

Salted Caramel Affogato – £6.50

VE – Vegan, V – Vegetarian, GF – Gluten Free

A discretionary service charge of 10% will be added to your bill